The cast iron French Oven has been long celebrated by chefs for its incomparable heat retention which makes it easier to prepare and simmer tender meat dishes and savory soups at very low temperatures for extended periods of time. The tight fitting lid helps to seal in moisture and heat for a rich, flavorful finish. The beautiful interior and exterior enameling is both easy to clean and remarkably durable. Holds 3-1/2 quarts. Limited lifetime warranty.
- Enameled cast iron construction
- 3-1/2 quart capacity
- Perfect for stews, roasts, soups and other long cooking dishes
- Made in France
- Limited lifetime warranty