Product Description
The Doughmakers line of bakeware is make of heavy gauge pebbled aluminum, which not only transfers heat efficiently and aids in the browning affect, but the pebbled surface increases surface area and minimizes sticking. The loaf pan is great for quick and yeast breads, as well as meatloafs, pound cakes, and terrines. 8 1/2 inches by 4 1/2 inches inner baking dimensions.
- Loafs brown evenly and bake consistently
- Pebbled surface provides easy release
- Lighter and more durable than steel
- Will not rust
- Limited lifetime warranty. 8 1/2 by 4 1/2 inches