Wusthof's Classic line of cutlery features full-tang design, forged construction, hand-honing, and a classic, triple riveted handle. The superior weight, balance and precision of these knives make them a perennial choice for amateurs, professionals and home cooks alike. Made in Solingen, Germany by a family run business, each knife is tested and re-tested to deliver a final product that is both aesthetically pleasing, functional, and will last a lifetime. The edges are ground to 22 degrees which, when properly maintained delivers the perfect balance of bite and sharpness for continuous use, while the proprietary metal is easy to re-sharpen. The 5 Inch Classic Hollow Ground Santoku Knife is the perfect all-around kitchen knife. Whether its chopping, dicing, mincing or slicing, the quick and agile blade of the santoku makes quick work of most tasks. The hollow ground indentations along both side of the blade also prevent clinging and reduce drag as the knife chops. Lifetime Warranty.