Kyocera Ceramic Knives

Kyocera's premium line of Ceramic Knives, Kyotop, performs as well as it looks. With a stunning Damascus-clad looking black ceramic blade, each Kyotop blad under-goes the "HIP" process (Hot Isostatic Pressing). During this process the ceramic blade is fired a second time under tremendous heat and pressure resulting in edge sharpness and hardness only surpassed by diamond. This creates an ultra-sharp blade, a sharpness that cannot be achieved with a conventional steel blade, that is even more durable and long-lasting than the Kyocera Revolution Series Ceramic Knives.

To counter the total perfection of knife functionality, each Kyotop Knife features an absolutely gorgeous black-on-black damascus-style finish that is impervious to stains guaranteeing that, with proper care, the knife will continue to look as stunning as it did on the first day. To counter the damascus-style treatment, the handle is made from durable pakka wood that has shaped to naturally fit the contours of the hand. Pakka wood is known for its beauty, resilience and moisture resistance, making it a fine choice for one of the world's best knives.

All-in-all, Kyocera's Kyotop knives are some of the world's best performing, most-aesthetically pleasing knives on the market and would be a welcome addition to an amateur, novice or professional chef's repertoire. Plus, all Kyocera knives a resharpened for free by Kyocera for the life of the knife! We are pleased to offer all Kyotop knives available.**

**Availability may fluctuate with demand