Victorinox Forschner Knives

R.H. Forschner and Victorinox Knives have been made since 1884 and have been a long-standing industry favorite among professional chefs and restaurants. Each Forschner Knife is made in Switzerland and features a legendary, triple-ground edge that is razor sharp, easy to maintain and extremely durable. The patented blade tempering process, performed by skilled craftsmen in Ibach Switzerland, ensures that the blade will retain its original characteristics throughout the knife of the life.

Forschner Fibrox Knives

Originally only sold to trades people, butchers, restaurants or "people in the know," Forschner Fibrox Knives feature the legendary Victorinox Blade and an extremely comfortable, sure-grip handle that provides total control of the knife. Since Fibrox Knives are extremely durable, razor sharp, NSF approved, and budget-friendly, its no wonder that they quickly became the choice of most restaurants. The 8-Inch Forschner Chef's Knife has been a perennial top-pick in many of the finest consumer review publications. The introduction of Victornix Forschner Knives in the home kitchen has provided a low-cost, high value kitchen cutlery line that performs exceptionally well, is extremely durable and an industry standout.